High Technology Gela Liquid®


 

Gela Liquid

 

With 35 years of experience in buffer systems and in composing PH-liquid products, this experience has now produced a buffered, ready-to-use, mould-free, gelatine solution, made up accordance with the patents filed in Belgium, which have now been extended to a European patent application.
The composition of "Gela Liquid®", a registered trademark, complies with the standards legally required for gelatine.

Fifteen helpful points in using "Gela Liquid®":

  • mould-free: 6 weeks, fridge temperature 2°C
  • mould-free: 12 weeks, vacuum packaging
  • buffered and stable pH value: 4,5
  • very clear and transparent jelly film
  • quick and easy to use
  • the liquid left over after use can still be used
  • appropriate meat flavour and colour according to product
  • appropriate fish flavour and colour according to product
  • easy adaptation to product application
  • for slightly solid structure: add 10% water
  • for very solid structure: 2% gelatine: bloom 240
  • Gela Liquid® is supplied in liquid form in 25 kg drums
  • 3 month shelf-life, fridge temperature: 5° C
  • easy to use and very economical
  • free 2 kg sample of "Gela Liquid®"

 

Gela Liquid

Gela Liquid

For more information: gela-gelatin®